Leighton Photography & Imaging

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  • These squat, fuzzy sunflowers throw great splashes of yellow across the Pawnee National grasslands in the summertime.
    Prairie Sunflower
  • Common in most of the western United States and Canada, the arrowleaf balsamroot is a member of the sunflower and aster family (hence the sunflower resemblance) and has a historical significance to the various tribes and peoples of the American West as a source of food and medicine. The large root can be baked or steamed as a good source of carbohydrates. The stems can be peeled and eaten, and even the seeds are a great source for both nutrients and calorie-rich oils. These beautiful examples this springtime beauty were photographed on a beautiful spring day just outside of Yakima, Washington.
    Arrowleaf Balsamroot
  • Common in most of the western United States and Canada, the arrowleaf balsamroot is a member of the sunflower and aster family (hence the sunflower resemblance) and has a historical significance to the various tribes and peoples of the American West as a source of food and medicine. The large root can be baked or steamed as a good source of carbohydrates. The stems can be peeled and eaten, and even the seeds are a great source for both nutrients and calorie-rich oils. These beautiful examples this springtime beauty were photographed on a beautiful spring day just outside of Yakima, Washington.
    Arrowleaf Balsamroot
  • Somewhat common in the western half of North America, the arrowleaf balsamroot is a large and unmistakably beautiful and showy member of the sunflower family that is found in a variety of habitats from desert scrub and grasslands to mountain forests. They are often eaten by elk and deer, and were historically eaten by Native American tribes as raw or steamed greens, or as a flour made from the dried and pounded seeds. Even the long taproot is edible. This one was found growing in the sides of many canyons and ravines of the Eastern Cascades Mountains, just south of Ellensburg, Washington.
    Arrowleaf Balsamroot
  • Somewhat common in the western half of North America, the arrowleaf balsamroot is a large and unmistakably beautiful and showy member of the sunflower family that is found in a variety of habitats from desert scrub and grasslands to mountain forests. They are often eaten by elk and deer, and were historically eaten by Native American tribes as raw or steamed greens, or as a flour made from the dried and pounded seeds. Even the long taproot is edible. This one was found growing in the sides of many canyons and ravines of the Eastern Cascades Mountains, just south of Ellensburg, Washington.
    Arrowleaf Balsamroot
  • Somewhat common in the western half of North America, the arrowleaf balsamroot is a large and unmistakably beautiful and showy member of the sunflower family that is found in a variety of habitats from desert scrub and grasslands to mountain forests. They are often eaten by elk and deer, and were historically eaten by Native American tribes as raw or steamed greens, or as a flour made from the dried and pounded seeds. Even the long taproot is edible. This one was found growing in the sides of many canyons and ravines of the Eastern Cascades Mountains, just south of Ellensburg, Washington.
    Arrowleaf Balsamroot
  • Close-up of the flowerhead of the arrowleaf balsamroot. It is often thought the entire sunflower-like head is the flower, but what are often mistaken for the long yellow petals are actually the ray florets, and the actual flowers are the dozens of tiny "mini-flowers" called disk florets, and these when fertilized are what produce the seeds. This perfectly-shaped arrowleaf balsamroot was photographed on a beautiful spring day just outside of Yakima, Washington.
    Arrowleaf Balsamroot
  • Also known as the orange mountain dandelion, this native relative to the (non-native) common dandelion is found across most of Western Canada and the United States in mountain valleys and subalpine altitudes. The leaves are edible and can be used for fermented beverages! This one was found and photographed in the mountains above Aspen, Colorado in Pitkin County on a hot summer day.
    Orange Agoseris
  • Also known as the orange mountain dandelion, this native relative to the (non-native) common dandelion is found across most of Western Canada and the United States in mountain valleys and subalpine altitudes. The leaves are edible and can be used for fermented beverages! This one was found and photographed in the mountains above Aspen, Colorado in Pitkin County on a hot summer day.
    Orange Agoseris
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed literally at the edge of town in Van Horn, West Texas - where civilization meets the harsh and brutal Chihuahuan Desert.
    Chocolate Daisy
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed literally at the edge of town in Van Horn, West Texas - where civilization meets the harsh and brutal Chihuahuan Desert.
    Chocolate Daisy
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed in the Chihuahuan Desert in rural Socorro County, New Mexico while I was searching to horned lizards.
    Chocolate Daisy
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed literally at the edge of town in Van Horn, West Texas - where civilization meets the harsh and brutal Chihuahuan Desert.
    Chocolate Daisy
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed literally at the edge of town in Van Horn, West Texas - where civilization meets the harsh and brutal Chihuahuan Desert.
    Chocolate Daisy
  • Sunset is almost always a dramatic show of light and shadow, as witnessed here in Cowiche Canyon, just west of Yakima, WA. Strong beams of sunlight beautifully backlit these desert wildflowers (Carey's balsamroot).
    Sunset in the Sagebrush Desert
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed in the Chihuahuan Desert in rural Socorro County, New Mexico while I was searching to horned lizards.
    Chocolate Daisy
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed in the Chihuahuan Desert in rural Socorro County, New Mexico while I was searching to horned lizards.
    Chocolate Daisy
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed in the Chihuahuan Desert in rural Socorro County, New Mexico while I was searching to horned lizards.
    Chocolate Daisy
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed in the Chihuahuan Desert in rural Socorro County, New Mexico while I was searching to horned lizards.
    Chocolate Daisy
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed in the Chihuahuan Desert in rural Socorro County, New Mexico while I was searching to horned lizards.
    Chocolate Daisy
  • This wonderfully attractive one-inch, desert-loving daisy is found throughout much of the American Southwest where it blooms year-round as long as it doesn't come in contact with frost. Best seen in the morning hours, this local member of the aster family begins to droop in the midday heat. Want to know something amazing about this particular flower? It smells just like chocolate! These were photographed literally at the edge of town in Van Horn, West Texas - where civilization meets the harsh and brutal Chihuahuan Desert.
    Chocolate Daisy
  • This particular subspecies of cottony goldenaster (Chrysopsis gossypina ssp. cruiseana) is a very hardy member of the aster and sunflower family with strong wood stems that blooms in the cooler months of fall and winter along the white sandy beaches of the Gulf of Mexico in Alabama and the Florida Panhandle. These were growing in profusion on Pensacola, Beach, Florida.
    Cottony Goldenaster
  • Because the parasitic desert broomrape doesn't use chlorophyll like most all plants to convert sunlight and carbon dioxide into food, it doesn't need to be green. Instead, this oddly beautiful plant steals nutrients from neighboring plants and has a rather fond taste for asters, such as the sunflowers are common in the desert. This one was found growing in Western Texas near the Rio Grande River.
    Desert Broomrape
  • Close-up of the desert broomrape, showing off the beautiful and unusual hairy flowers. Because it doesn't use chlorophyll like most all plants to convert sunlight and carbon dioxide into food, it doesn't need to be green. Instead, this oddly beautiful parasitic plant steals nutrients from neighboring plants and has a rather fond taste for asters, such as the sunflowers are common in the desert. This one was found growing in Western Texas near the Rio Grande River.
    Desert Broomrape