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  • This very attractive, sometimes very orange, other-times very golden, slimy, spiky yet claimed-to-be-edible mushroom starts off as a small "spiky" ball growing on either deciduous or coniferous trees, then quickly matures into this form very common mushroom that is often found Western North America, Northern Europe. Japan and New Zealand. This one was found in great profusion during the October rains growing on the trunks of the hardwoods in Bellevue, Washington's Mercer Slough.
    Golden Scalycap-9.jpg
  • This very attractive, sometimes very orange, other-times very golden, slimy, spiky yet claimed-to-be-edible mushroom starts off as a small "spiky" ball growing on either deciduous or coniferous trees, then quickly matures into this form very common mushroom that is often found Western North America, Northern Europe. Japan and New Zealand. This one was found in great profusion during the October rains growing on the trunks of the hardwoods in Bellevue, Washington's Mercer Slough.
    Golden Scalycap-7.jpg
  • This very attractive, sometimes very orange, other-times very golden, slimy, spiky yet claimed-to-be-edible mushroom starts off as a small "spiky" ball growing on either deciduous or coniferous trees, then quickly matures into this form very common mushroom that is often found Western North America, Northern Europe. Japan and New Zealand. This one was found in great profusion during the October rains growing on the trunks of the hardwoods in Bellevue, Washington's Mercer Slough.
    Golden Scalycap-6.jpg
  • This very attractive, sometimes very orange, other-times very golden, slimy, spiky yet claimed-to-be-edible mushroom starts off as a small "spiky" ball growing on either deciduous or coniferous trees, then quickly matures into this form very common mushroom that is often found Western North America, Northern Europe. Japan and New Zealand. This one was found in great profusion during the October rains growing on the trunks of the hardwoods in Bellevue, Washington's Mercer Slough.
    Golden Scalycap-4.jpg
  • This very attractive, sometimes very orange, other-times very golden, slimy, spiky yet claimed-to-be-edible mushroom starts off as a small "spiky" ball growing on either deciduous or coniferous trees, then quickly matures into this form very common mushroom that is often found Western North America, Northern Europe. Japan and New Zealand. This one was found in great profusion during the October rains growing on the trunks of the hardwoods in Bellevue, Washington's Mercer Slough.
    Golden Scalycap-2.jpg
  • This very attractive, sometimes very orange, other-times very golden, slimy, spiky yet claimed-to-be-edible mushroom starts off as a small "spiky" ball growing on either deciduous or coniferous trees, then quickly matures into this form very common mushroom that is often found Western North America, Northern Europe. Japan and New Zealand. This one was found in great profusion during the October rains growing on the trunks of the hardwoods in Bellevue, Washington's Mercer Slough.
    Golden Scalycap-10.jpg
  • This very attractive, sometimes very orange, other-times very golden, slimy, spiky yet claimed-to-be-edible mushroom starts off as a small "spiky" ball growing on either deciduous or coniferous trees, then quickly matures into this form very common mushroom that is often found Western North America, Northern Europe. Japan and New Zealand. This one was found in great profusion during the October rains growing on the trunks of the hardwoods in Bellevue, Washington's Mercer Slough.
    Golden Scalycap-8.jpg
  • This very attractive, sometimes very orange, other-times very golden, slimy, spiky yet claimed-to-be-edible mushroom starts off as a small "spiky" ball growing on either deciduous or coniferous trees, then quickly matures into this form very common mushroom that is often found Western North America, Northern Europe. Japan and New Zealand. This one was found in great profusion during the October rains growing on the trunks of the hardwoods in Bellevue, Washington's Mercer Slough.
    Golden Scalycap-3.jpg
  • This very attractive, sometimes very orange, other-times very golden, slimy, spiky yet claimed-to-be-edible mushroom starts off as a small "spiky" ball growing on either deciduous or coniferous trees, then quickly matures into this form very common mushroom that is often found Western North America, Northern Europe. Japan and New Zealand. This one was found in great profusion during the October rains growing on the trunks of the hardwoods in Bellevue, Washington's Mercer Slough.
    Golden Scalycap-1.jpg
  • This very attractive, sometimes very orange, other-times very golden, slimy, spiky yet claimed-to-be-edible mushroom starts off as a small "spiky" ball growing on either deciduous or coniferous trees, then quickly matures into this form very common mushroom that is often found Western North America, Northern Europe. Japan and New Zealand. This one was found in great profusion during the October rains growing on the trunks of the hardwoods in Bellevue, Washington's Mercer Slough.
    Golden Scalycap-5.jpg
  • The red-flowering currant is a beautiful red to pink (based on location) deciduous shrub native to the Pacific Northwest. This one was photographed in the late spring in a forest in Steven's Pass, Washington.
    Red-flowering Currant
  • A close-up view of the interesting fused leaves that form a disk around the honeysuckles flowers (or buds in this case). This native vine is found all over much of the western United States, including British Columbia in several types of coastal to lower-elevation mountain habitats. This particular one was found growing in wild profusion in the Okanogan-Wenatchee National Forest on the eastern side of Washington State's Cascade Mountains.
    Western Trumpet Honeysuckle Buds
  • Getting their name from the sweet nectar produced by their beautiful bright red-orange flowers and tube-like flowers, the western trumpet honeysuckle is a beautiful flowering vine found throughout much of the western United States, including British Columbia in several types of coastal to lower-elevation mountain habitats. These were found growing on a bright summer day overlooking the Puget Sound on Fidalgo Island in Washington State.
    Western Trumpet Honeysuckle
  • Getting their name from the sweet nectar produced by their beautiful bright red-orange flowers and tube-like flowers, the western trumpet honeysuckle is a beautiful flowering vine found throughout much of the western United States, including British Columbia in several types of coastal to lower-elevation mountain habitats. These were found growing on a bright summer day overlooking the Puget Sound on Fidalgo Island in Washington State.
    Western Trumpet Honeysuckle
  • A favorite food source for hummingbirds, butterflies and moths, the western trumpet honeysuckle is a beautiful flowering vine found throughout much of the western United States, including British Columbia in several types of coastal to lower-elevation mountain habitats. This particular one was found growing in wild profusion in the Okanogan-Wenatchee National Forest on the eastern side of Washington State's Cascade Mountains.
    Western Trumpet Honeysuckle
  • A favorite food source for hummingbirds, butterflies and moths, the western trumpet honeysuckle is a beautiful flowering vine found throughout much of the western United States, including British Columbia in several types of coastal to lower-elevation mountain habitats. This particular one was found growing in wild profusion in the Okanogan-Wenatchee National Forest on the eastern side of Washington State's Cascade Mountains.
    Western Trumpet Honeysuckle
  • A close-up view of the interesting fused leaves that form a disk around the honeysuckles flowers (or buds in this case). This native vine is found all over much of the western United States, including British Columbia in several types of coastal to lower-elevation mountain habitats. This particular one was found growing in wild profusion in the Okanogan-Wenatchee National Forest on the eastern side of Washington State's Cascade Mountains.
    Western Trumpet Honeysuckle Buds
  • The unexpectedly unusual fruit of the red-flowering currant looks like a dusty, slightly spiky blueberry or huckleberry but can be found in great profusion in particular parts of the Pacific Northwest from the river bottoms to the lower elevations of the Cascade Mountains. Although somewhat sweet but rather mushy, it typically isn't eaten by people but is a great food source for wildlife, especially birds. These pretty clusters of berries were found growing next to the Green River about 20 miles south of Seattle, Washington on a warm summer day.
    Red-flowering Currant Fruit-2.jpg
  • The unexpectedly unusual fruit of the red-flowering currant looks like a dusty, slightly spiky blueberry or huckleberry but can be found in great profusion in particular parts of the Pacific Northwest from the river bottoms to the lower elevations of the Cascade Mountains. Although somewhat sweet but rather mushy, it typically isn't eaten by people but is a great food source for wildlife, especially birds. These pretty clusters of berries were found growing next to the Green River about 20 miles south of Seattle, Washington on a warm summer day.
    Red-flowering Currant Fruit-1.jpg
  • A Pacific Northwest delicacy! The black huckleberry is an important and nutritious food source for black and grizzly bears, which consume not only the berries but also other plant parts, as well as deer, elk, moose, and ruffed grouse. Commonly reaching 6 feet in height, it is common to understory shrub, dry to moist coniferous forests, and open areas. These were found growing in the Western Olympic Mountains of Washington in the Hoh Rainforest.
    Black Huckleberry
  • A Pacific Northwest delicacy! The black huckleberry is an important and nutritious food source for black and grizzly bears, which consume not only the berries but also other plant parts, as well as deer, elk, moose, and ruffed grouse. Commonly reaching 6 feet in height, it is common to understory shrub, dry to moist coniferous forests, and open areas. These were found growing in the Northern Olympic Mountains of Washington along the Sol Duc River.
    Black Huckleberry
  • The unexpectedly unusual fruit of the red-flowering currant looks like a dusty, slightly spiky blueberry or huckleberry but can be found in great profusion in particular parts of the Pacific Northwest from the river bottoms to the lower elevations of the Cascade Mountains. Although somewhat sweet but rather mushy, it typically isn't eaten by people but is a great food source for wildlife, especially birds. These pretty clusters of berries were found growing next to the Green River about 20 miles south of Seattle, Washington on a warm summer day.
    Red-flowering Currant Fruit-4.jpg
  • The unexpectedly unusual fruit of the red-flowering currant looks like a dusty, slightly spiky blueberry or huckleberry but can be found in great profusion in particular parts of the Pacific Northwest from the river bottoms to the lower elevations of the Cascade Mountains. Although somewhat sweet but rather mushy, it typically isn't eaten by people but is a great food source for wildlife, especially birds. These pretty clusters of berries were found growing next to the Green River about 20 miles south of Seattle, Washington on a warm summer day.
    Red-flowering Currant Fruit-3.jpg
  • This is how it all starts: tiny bright yellow-green flowers show before even the first hint of leaves in the massive bigleaf maples. As the spring progresses into summer, the seed pods begin to form, and as fall approaches, we see the first of the falling "whirlie-birds" we all know and love!
    Bigleaf Maple Flower Bud
  • The red-flowering currant is not only a Pacific Northwest native found from Northern California all the way up to British Columbia, it is also a prized garden and landscaping shrub grown for its brightly colored and scented flowers in early spring. This one was found alongside Deep Lake in Enumclaw, Washington.
    Red-Flowering Currant
  • A Pacific Northwest delicacy! The black huckleberry is an important and nutritious food source for black and grizzly bears, which consume not only the berries but also other plant parts, as well as deer, elk, moose, and ruffed grouse. Commonly reaching 6 feet in height, it is common to understory shrub, dry to moist coniferous forests, and open areas. These were found growing in the Western Olympic Mountains of Washington in the Hoh Rainforest.
    Black Huckleberry
  • The red huckleberry is one of the best-tasting wild berries that can be found in abundance in the Pacific Northwest, and can be found in shaded forests along the Pacific coasts from Central California to Southeastern Alaska west of the Cascades, and can reach a height of 3 to 12 feet - often in association with rotting wood. Tasting a little more like a cranberry than some of the other darker huckleberry varieties, the red huckleberry is sweet with a very pleasing tartness, and is a valuable food source for deer, mountain beavers, mountain goats, and elk - especially in wintertime where many of the late berries persist after the first snow. These were found growing in the Hoh Rainforest in Washington's Western Olympic Mountains.
    Red Huckleberry
  • The red huckleberry is one of the best-tasting wild berries that can be found in abundance in the Pacific Northwest, and can be found in shaded forests along the Pacific coasts from Central California to Southeastern Alaska west of the Cascades, and can reach a height of 3 to 12 feet - often in association with rotting wood. Tasting a little more like a cranberry than some of the other darker huckleberry varieties, the red huckleberry is sweet with a very pleasing tartness, and is a valuable food source for deer, mountain beavers, mountain goats, and elk - especially in wintertime where many of the late berries persist after the first snow. These were found growing in the Hoh Rainforest in Washington's Western Olympic Mountains.
    Red Huckleberry
  • A Pacific Northwest delicacy! The black huckleberry is an important and nutritious food source for black and grizzly bears, which consume not only the berries but also other plant parts, as well as deer, elk, moose, and ruffed grouse. Commonly reaching 6 feet in height, it is common to understory shrub, dry to moist coniferous forests, and open areas. These were found growing in the Western Olympic Mountains of Washington in the Hoh Rainforest.
    Black Huckleberry
  • A Pacific Northwest delicacy! The black huckleberry is an important and nutritious food source for black and grizzly bears, which consume not only the berries but also other plant parts, as well as deer, elk, moose, and ruffed grouse. Commonly reaching 6 feet in height, it is common to understory shrub, dry to moist coniferous forests, and open areas. These were found growing in the Northern Olympic Mountains of Washington along the Sol Duc River.
    Black Huckleberry
  • The common red elderberry is found throughout most of North America, excluding the Gulf coastal plain and the states of South Carolina, Arkansas, Oklahoma, Nebraska and Kansas. Not as often used as it once was in the past, elderberries are known to make fantastic jellies and wines. Caution should be used before consuming them - unless properly cooked, elderberries can cause nausea in most people, and the leaves and bark contain toxic compounds that produce arsenic. This one was found and photographed in a small wooded area just south of Seattle, Washington.
    Red Elderberry
  • Given its somewhat similar appearance and fragrance to an orange blossom (besides the four petals vs. the orange's five) the mock-orange is the State Flower of Idaho and is native to Montana, Idaho, Washington, Oregon, California, British Columbia and Alberta. First collected by Meriwether Lewis himself on the famous Lewis and CLark expedition to find an overland route from the Atlantic Ocean to the Pacific, it was later named after him in his honor. This one was found growing halfway up a steep arroyo above the Cowiche Creek in Yakima County, WA.
    Mock-Orange
  • Perhaps the most common and recognizable native hardwood tree in the Pacific Northwest, the bigleaf maple is the largest maple in the area, and the leaves are a prized food source for deer and elk. Pictured here are the winged seeds so commonly and widely recognized by most people. Called samaras, these twin seeds when dried and mature, will split and "whirlybird"  down to the forest floor, and with any luck will sprout. This one was found growing near the edge of Deep Lake, near Enumclaw, WA.
    Bigleaf Maple with Samaras (Seedpods)
  • Ranging from toxic to poisonous to humans and several species of animals - particularly fish, the common snowberry is an important food source for wildlife. Moose, elk, deer, bighorn sheep, and pronghorns will readily eat the foliage, while bears birds, rabbits and other small mammals can safely eat the waxy white berries. This snowberry bush was found growing next to the Green River about 20 miles south of Seattle, Washington on a warm summer day.
    Snowberry2020-1.jpg
  • The common snowberry is a found throughout most of central and northern North America and is most commonly seen in lower-elevations mountainous forests where it can form immense thickets. Although it is a staple food source for many birds and mammals such as deer, bears, and bighorn sheep, all parts of the plant and fruit are somewhat toxic to humans if eaten in quantity, although many native tribes used them medicinally. Only the Sqauxin Indians of the Olympia, Washington area are reported to have eaten them regularly. These were found and photographed in the Mercer Sough of Bellevue, Washington.
    Common Snowberry
  • The common snowberry is a found throughout most of central and northern North America and is most commonly seen in lower-elevations mountainous forests where it can form immense thickets. Although it is a staple food source for many birds and mammals such as deer, bears, and bighorn sheep, all parts of the plant and fruit are somewhat toxic to humans if eaten in quantity, although many native tribes used them medicinally. Only the Sqauxin Indians of the Olympia, Washington area are reported to have eaten them regularly. These were found and photographed in the Mercer Sough of Bellevue, Washington.
    Common Snowberry
  • The red huckleberry is one of the best-tasting wild berries that can be found in abundance in the Pacific Northwest, and can be found in shaded forests along the Pacific coasts from Central California to Southeastern Alaska west of the Cascades, and can reach a height of 3 to 12 feet - often in association with rotting wood. Tasting a little more like a cranberry than some of the other darker huckleberry varieties, the red huckleberry is sweet with a very pleasing tartness, and is a valuable food source for deer, mountain beavers, mountain goats, and elk - especially in wintertime where many of the late berries persist after the first snow. These were found growing in the Hoh Rainforest in Washington's Western Olympic Mountains.
    Red Huckleberry
  • The red huckleberry is one of the best-tasting wild berries that can be found in abundance in the Pacific Northwest, and can be found in shaded forests along the Pacific coasts from Central California to Southeastern Alaska west of the Cascades, and can reach a height of 3 to 12 feet - often in association with rotting wood. Tasting a little more like a cranberry than some of the other darker huckleberry varieties, the red huckleberry is sweet with a very pleasing tartness, and is a valuable food source for deer, mountain beavers, mountain goats, and elk - especially in wintertime where many of the late berries persist after the first snow. These were found growing in the Hoh Rainforest in Washington's Western Olympic Mountains.
    Red Huckleberry
  • A Pacific Northwest delicacy! The black huckleberry is an important and nutritious food source for black and grizzly bears, which consume not only the berries but also other plant parts, as well as deer, elk, moose, and ruffed grouse. Commonly reaching 6 feet in height, it is common to understory shrub, dry to moist coniferous forests, and open areas. These were found growing in the Western Olympic Mountains of Washington in the Hoh Rainforest.
    Black Huckleberry
  • A Pacific Northwest delicacy! The black huckleberry is an important and nutritious food source for black and grizzly bears, which consume not only the berries but also other plant parts, as well as deer, elk, moose, and ruffed grouse. Commonly reaching 6 feet in height, it is common to understory shrub, dry to moist coniferous forests, and open areas. These were found growing in the Western Olympic Mountains of Washington in the Hoh Rainforest.
    Black Huckleberry
  • A Pacific Northwest delicacy! The black huckleberry is an important and nutritious food source for black and grizzly bears, which consume not only the berries but also other plant parts, as well as deer, elk, moose, and ruffed grouse. Commonly reaching 6 feet in height, it is common to understory shrub, dry to moist coniferous forests, and open areas. These were found growing in the Western Olympic Mountains of Washington in the Hoh Rainforest.
    Black Huckleberry
  • The red huckleberry is one of the best-tasting wild berries that can be found in abundance in the Pacific Northwest, and can be found in shaded forests along the Pacific coasts from Central California to Southeastern Alaska west of the Cascades, and can reach a height of 3 to 12 feet - often in association with rotting wood. Tasting a little more like a cranberry than some of the other darker huckleberry varieties, the red huckleberry is sweet with a very pleasing tartness, and is a valuable food source for deer, mountain beavers, mountain goats, and elk - especially in wintertime where many of the late berries persist after the first snow. These were found growing in the Hoh Rainforest in Washington's Western Olympic Mountains.
    Red Huckleberry
  • The red huckleberry is one of the best-tasting wild berries that can be found in abundance in the Pacific Northwest, and can be found in shaded forests along the Pacific coasts from Central California to Southeastern Alaska west of the Cascades, and can reach a height of 3 to 12 feet - often in association with rotting wood. Tasting a little more like a cranberry than some of the other darker huckleberry varieties, the red huckleberry is sweet with a very pleasing tartness, and is a valuable food source for deer, mountain beavers, mountain goats, and elk - especially in wintertime where many of the late berries persist after the first snow. These were found growing in the Hoh Rainforest in Washington's Western Olympic Mountains.
    Red Huckleberry
  • The red huckleberry is one of the best-tasting wild berries that can be found in abundance in the Pacific Northwest, and can be found in shaded forests along the Pacific coasts from Central California to Southeastern Alaska west of the Cascades, and can reach a height of 3 to 12 feet - often in association with rotting wood. Tasting a little more like a cranberry than some of the other darker huckleberry varieties, the red huckleberry is sweet with a very pleasing tartness, and is a valuable food source for deer, mountain beavers, mountain goats, and elk - especially in wintertime where many of the late berries persist after the first snow. These were found growing in the Hoh Rainforest in Washington's Western Olympic Mountains.
    Red Huckleberry
  • A Pacific Northwest delicacy! The black huckleberry is an important and nutritious food source for black and grizzly bears, which consume not only the berries but also other plant parts, as well as deer, elk, moose, and ruffed grouse. Commonly reaching 6 feet in height, it is common to understory shrub, dry to moist coniferous forests, and open areas. These were found growing in the Northern Olympic Mountains of Washington along the Sol Duc River.
    Black Huckleberry
  • The common red elderberry is found throughout most of North America, excluding the Gulf coastal plain and the states of South Carolina, Arkansas, Oklahoma, Nebraska and Kansas. Not as often used as it once was in the past, elderberries are known to make fantastic jellies and wines. The very fragrant white flowers in spring attract many species of hummingbirds and butterflies. Traditionally used medicinally by Native Americas - the inner bark was sometimes used as a diuretic or as a way to induce vomiting. These were found and photographed in the North Cascades just east of Mount Baker in Washington State.
    Red Elderberry
  • The black huckleberry is considered by many to be the prize of the mountain berries. These juicy, sweet member of the blueberry family are found from the Rocky Mountains to the Pacific Ocean (with a few isolated locations eastward) and have been enjoyed by wildlife and humans for millennia. This official state fruit of Idaho is a particularly important food source for grizzly and black bears, and traditionally the Native Americans have been eating them in dozens of different ways: fresh, dried, smoked, crushed up in soups or mixed with salmon roe - to name a few. These huckleberries were photographed (then eaten) just below the tree line at the edge of a subalpine meadow in the North Cascades National Park, near the Canadian border in Washington State.
    Black Huckleberry
  • The black huckleberry is considered by many to be the prize of the mountain berries. These juicy, sweet member of the blueberry family are found from the Rocky Mountains to the Pacific Ocean (with a few isolated locations eastward) and have been enjoyed by wildlife and humans for millennia. This official state fruit of Idaho is a particularly important food source for grizzly and black bears, and traditionally the Native Americans have been eating them in dozens of different ways: fresh, dried, smoked, crushed up in soups or mixed with salmon roe - to name a few. These huckleberries were photographed (then eaten) just below the tree line at the edge of a subalpine meadow in the North Cascades National Park, near the Canadian border in Washington State.
    Black Huckleberry
  • One of the most interesting facts about the mock-orange is the fact that it develops different properties based on where it is found in the wild. Because of the varying habitats where it is found, Native Americans of different tribes and geological locations had very different uses for this same shrub. Some used the wood for making strong and straight arrow shafts. Others made reliable and sturdy digging sticks with them. One of the most amazing characteristics is that if you crush the leaves and flowers together between your hands and keep rubbing, you will create a soapy lather, great for bathing! This one was found blooming next to the Yakima River in Kittitas County, Washington.
    Mock-Orange
  • The familiar winged seedpods (or samaras) of the bigleaf maple, ripened and dries, ready to split and helicopter off into the wind. Unlike other maples, the fuzzy coating covering the main part of the seed is actually quite spiky and burr-like. I found that out the hard way. This one was photographed in the riparian forest near the Nisqually River Delta near Olympia, WA.
    Bigleaf Maple Samaras
  • This beautiful native honeysuckle is commonly found in forests and disturbed areas throughout the Pacific Northwest. As an important food source for hummingbirds, the sweet nectar also attracts moths at night. Native tribes have used the vines for making baskets, and the leaves were used in women's health as a tea to encourage lactation and ease cramps.
    Orange Trumpet Honeysuckle
  • This mountain forest-loving red-flowering currant may not produce the edible currants many of us love to eat, but these flowers will certainly draw many spring hummingbirds! Color varies from bright red to pale pink.
    Red-flowering Currant
  • Ranging from toxic to poisonous to humans and several species of animals - particularly fish, the common snowberry is an important food source for wildlife. Moose, elk, deer, bighorn sheep, and pronghorns will readily eat the foliage, while bears birds, rabbits and other small mammals can safely eat the waxy white berries. This snowberry bush was found growing next to the Green River about 20 miles south of Seattle, Washington on a warm summer day.
    Snowberry2020-3.jpg
  • Ranging from toxic to poisonous to humans and several species of animals - particularly fish, the common snowberry is an important food source for wildlife. Moose, elk, deer, bighorn sheep, and pronghorns will readily eat the foliage, while bears birds, rabbits and other small mammals can safely eat the waxy white berries. This snowberry bush was found growing next to the Green River about 20 miles south of Seattle, Washington on a warm summer day.
    Snowberry2020-2.jpg
  • Garry oak leaves in the sagebrush desert just outside of Yakima, Washington. This attractive tree is native to Oregon, Washington and British Columbia and is depended upon by many different species of wildlife for their survival, such as the western gray squirrel, Lewis woodpecker, and slender billed nuthatch.
    Garry Oak Leaves
  • This chestnut-backed chickadee shares much of the same range as its cousin, the black-capped chickadee. Interestingly, they may share the same resources, but they don't share the same feeding habits. Chestnut-backed chickadees like to feed near the top of conifers and other deciduous trees, while black-capped chickadees prefer the lower half of these same trees. Therefore, they don't compete for resources.
    Chestnut-Backed Chickadee
  • A red belt conk (a type of shelf polypore mushroom) grows at the base of a dead tree in Montana's Glacier National Park on a wet summer morning. These very common mushrooms in forests can be found around the northern hemisphere mostly on dead conifers, and very occasionally deciduous or even sometimes on live trees. These mushrooms do play a vital role in breaking down old wood and helping recycle those nutrients for the forest to reuse.
    Red Belt Conk
  • Easily North America's most common scorpion, the striped bark scorpion (Centruroides vittatus) is a medium-sized species found across most of the southern states and many of the states in Mexico. Perhaps one of the reasons for its geographical success is the fact that it can thrive in an amazing variety of habitats. It is found in deserts, grasslands, coniferous forests, deciduous forests and is found living under tree bark, rocks and any other suitable environment it can find. Unfortunately this is where it often is found among human habitation. Painful yet mostly harmless, this scorpion is not considered dangerous, unless you are a cricket, beetle or some other such small prey. This one was photographed in the Chihuahuan Desert's Guadalupe Mountains in NW Texas near the New Mexico border.
    Striped Bark Scorpion